How to Prepare Ultimate Tomato - Carrot Soup

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Make Any-night-of-the-week Tomato - Carrot Soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Tomato - Carrot Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato - Carrot Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Tomato - Carrot Soup using 7 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Tomato - Carrot Soup:

1. 4-5 tomato
2. 2 carrots
3. 1 onion
4. 5-6 garlic clove
5. 2 tsp Ginger
6. As needed Coriander leaves chopped
7. 1 tsp Kasuri methi

Instructions to make to make Tomato - Carrot Soup

1. Roughly chopped tomato, carrot & onion. Now take a Kadhai, drizzle some oil. Add bay leaf, cumin seeds, all the chopped vegetables. Add one cup water, Keep the lid & steam all the ingredients for about 10 min. Now switch off flame & wait until cools down
2. After cooling add everything to blender jar. Blend smooth paste.
3. Now strain the paste in to kadhai. Add some water & cornflour paste. Now add salt as per taste. Stir in between. Finally add crushed kasuri methi & some cream for garnishing. Serve Hot.

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So that is going to wrap it up for this exceptional food Steps to Make Quick Tomato - Carrot Soup. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!