Simple Way to Prepare Speedy Pea Ham Hock Soup

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Quick Pea Ham Hock Soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pea Ham Hock Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pea Ham Hock Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pea Ham Hock Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Pea Ham Hock Soup using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Pea Ham Hock Soup:

1. 1 ham hock fat trimmed rindless skin off
2. 2 cups frozen peas
3. 2 medium potatoes,peeled cut in cube
4. 2 big carrots peeled and chopped
5. 3 celery stalks chopped
6. 1 onion chopped
7. 2 tbs olive oil
8. 2 tbsp seasoning powder
9. 2 L water

Steps to make to make Pea Ham Hock Soup

1. Heat oil in a large saucepan. Add onion and celery, cook for 2 minutes. Add carrots, potatoes, frozen peas, ham hock and seasoning powder mixed with 2 litres of water.
2. Bring to the boil. Reduce heat and simmer for 50-60 minutes until vegetables are cooked and ham hock is very tender. Remove pan from heat. Remove ham hock and allow it to cool
3. Cut meat from the bone and shred finely.
4. Blend the soup until smooth with a hand blender.
5. Bring soup slowly back to the boil. Reduce heat and simmer. Add ham meat.
6. ~Enjoy~

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So that is going to wrap it up for this exceptional food How to Make Speedy Pea Ham Hock Soup. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!