Step-by-Step Guide to Make Award-winning Miyar zogale (Moringa soup)

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Perfect Miyar zogale (Moringa soup). One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Miyar zogale (Moringa soup), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Miyar zogale (Moringa soup) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Miyar zogale (Moringa soup) using 9 ingredients and 3 steps. Here is how you cook it.

Moringa is a leave known for its many medicinal purposes.

Ingredients and spices that need to be Make ready to make Miyar zogale (Moringa soup):

1. 3 tablespoons palm oil
2. 5 chilly pepper
3. cubes Seasoning
4. Smoked fish
5. leaves Fresh Moringa
6. Ginger, garlic and turmeric
7. 1 clove onion
8. Fresh and tin Tomatoes
9. Potash

Instructions to make to make Miyar zogale (Moringa soup)

1. Get all your ingredients. Grind turmeric,ginger and garlic.
2. Fry the ground ginger.... then drain it from the oil. Add ground pepper and tomato. Allow to fry then add seasoning cube. Adjust with little water.
3. When water is boiled. Add smoked fish. And the moringa leaves. Add little potash. Allow to cook. Serve while hot and Thank you for following up❤️

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Homemade Miyar zogale (Moringa soup). Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!