Step-by-Step Guide to Prepare Perfect Garden egg soup with Agidi

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Perfect Garden egg soup with Agidi. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Garden egg soup with Agidi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garden egg soup with Agidi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Garden egg soup with Agidi using 11 ingredients and 4 steps. Here is how you can achieve it.
You want simple and light food? Try this.
Ingredients and spices that need to be Prepare to make Garden egg soup with Agidi:
- Garden egg
- Fish
- Meat
- Pepper
- Onion
- Locust bean
- Palm oil
- Garlic
- Seasoning
- Agidi (Eko)
- Water
Instructions to make to make Garden egg soup with Agidi
- Wash and cut garden eggs, pound pepper, onion, locust bean, garlic, clean fish and meat, put in the pot,season add oil and allow to cook 15 minutes to allow meat tender.
- Add the garden eggs into the pot, stir and allow to cook for 5 minutes.
- Garden eggs soup is ready, you can eat the soup with any swallow of your choice.enjoy your meal 😘😘
- You can even eat with out anything.
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So that is going to wrap it up for this exceptional food Steps to Make Perfect Garden egg soup with Agidi. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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