Recipe of Super Quick Homemade Tom yum soup

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Ultimate Tom yum soup. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tom yum soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tom yum soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tom yum soup is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Tom yum soup using 15 ingredients and 4 steps. Here is how you cook that.

Hot and spicy soup with flat rice noodles and prawns.

Ingredients and spices that need to be Take to make Tom yum soup:

1. 4-6 slices ginger
2. 2 sticks lemongrass (slices into 3)
3. 2 shallots, quartered
4. 6 whole green chillies, bashed
5. 4 kaffir lime leaves, stalks discarded
6. 2 garlic cloves - halved
7. 8 mushrooms quartered
8. 8 cherry tomatoes, halfed
9. 1 veg stock pot in 800ml water (or fish stock if you have it)
10. 1 1/2 tbsp fish sauce
11. 6 coriander stalks and leaves
12. 2 tbsp chilli sauce or siracha sauce
13. 2 flat rice noodle nests
14. 12-14 raw prawns
15. Juice of 2 limes

Steps to make to make Tom yum soup

1. Quickly fry off the ginger, lemongrass, shallots, chillis, kaffir lime leaves, chopped coriander stalks (reserve leaves for later) and garlic.
2. Add the stock and simmer for 10 minutes, then add the fish sauce, siracha, mushrooms and tomatoes. Cook for another 2-3 minutes. Check and season to taste.
3. Add the noodles and prawns and simmer for 5 minutes more. Check the prawns and noodles are cooked through and remove from the heat.
4. Squeeze in the juice of two limes. Serve and garnish with the coriander leaves.

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So that is going to wrap it up with this exceptional food How to Make Speedy Tom yum soup. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!