Step-by-Step Guide to Make Award-winning Manchow Soup

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Steps to Prepare Speedy Manchow Soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Manchow Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Manchow Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Manchow Soup using 14 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Manchow Soup:
- 1 cup finely chopped cabbage
- 1 carrot finely chopped
- 1 capsicum finely chopped
- 2 tbsp garlic, ginger, green chilli finely chopped
- 2 tbsp cornflour mix with 1cup water
- 2 tsp soya sauce
- 2 tsp red chilli sauce
- 1 cup Mushroom finely chopped
- 2 tsp refined oil
- As needed water
- to taste Salt
- Pinch black pepper powder
- As needed Spring onion for garnish (if available)
- 1 tsp vinegar
Instructions to make to make Manchow Soup
- Take kadai add oil heat add 3G fry till brownish then add mushrooms fry for 2-3mins.
- Then add carrot and capsicum saute few seconds then add cabbage again saute few seconds then add soya and red chilli sauce, salt saute for 1min.
- Then add water and venigar when water boiling add cornflour water and black pepper. Garnish with spring onion. Ready MANCHOW SOUP. Serve with fried noodles.
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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Manchow Soup. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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