Step-by-Step Guide to Make Quick Clam Soup for Girls Festival (3rd March Japan)

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Award-winning Clam Soup for Girls Festival (3rd March Japan). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Clam Soup for Girls Festival (3rd March Japan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Clam Soup for Girls Festival (3rd March Japan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Clam Soup for Girls Festival (3rd March Japan) using 4 ingredients and 3 steps. Here is how you can achieve it.

I made this calm soup for today’s Hina Matsuri girl’s festival dinner.

Ingredients and spices that need to be Make ready to make Clam Soup for Girls Festival (3rd March Japan):

1. 10 clams
2. 1 pack Hanpen (girls festival special, fish soft cake)
3. Japanese noodle soup stock
4. green onion

Steps to make to make Clam Soup for Girls Festival (3rd March Japan)

1. Put clam in water and bring to a boil. Remove scum and put Japanese noodle soup.
2. This is Hanpen, Japanese soft fish cake. Specially its colors are pink and white for girls festival. Garnish with green onion.
3. Enjoy 😊

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