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Steps to Prepare Perfect Quick and easy red lentil soup

Quick and easy red lentil soup

Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a special dish, Steps to Make Homemade Quick and easy red lentil soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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The same holds true for lunches once we often add to a can of soup or even box of macaroni and cheese or some other such product instead of putting our creative efforts into creating an instant and easy yet delicious lunch. You will notice many thoughts in this article and the hope is that these thoughts will not only get you off to a great start for finishing the lunch R-UT we all seem to find ourselves in at some time or another but and to try new things all on your very own.

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Many things affect the quality of taste from Quick and easy red lentil soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick and easy red lentil soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quick and easy red lentil soup is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quick and easy red lentil soup estimated approx 30 minutes including prep.

To begin with this recipe, we have to first prepare a few ingredients. You can have Quick and easy red lentil soup using 8 ingredients and 4 steps. Here is how you can achieve that.

I cooked a gammon joint in the pressure cooker this morning and made some lentil soup with the stock (a leftover by-product: Waste not, Want not).

Ingredients and spices that need to be Make ready to make Quick and easy red lentil soup:

  1. 1 1/4 l home-made ham stock
  2. 1 carrot, diced small
  3. 1 stick celery, chopped small
  4. 1 onion, chopped small
  5. 175 g red lentils
  6. 1 ham stock cube
  7. A few small bits of ham, if you have any spare (optional)
  8. Ground black pepper

Instructions to make to make Quick and easy red lentil soup

  1. Put all the ingredients except the pepper in a saucepan and bring to the boil, stirring to avoid sticking.
  2. Reduce to a simmer and cook for 20 minutes, stirring occasionally.
  3. Taste and season with pepper if wished. Salt should not be necessary with home-made ham stock.
  4. Serve piping hot with granary bread, crusty rolls or whatever you fancy!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Perfect Quick and easy red lentil soup. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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