Easiest Way to Prepare Award-winning Tomato,beetroot,carrot soup

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, How to Make Award-winning Tomato,beetroot,carrot soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tomato,beetroot,carrot soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato,beetroot,carrot soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Tomato,beetroot,carrot soup using 18 ingredients and 6 steps. Here is how you can achieve that.

Tomato, beetroot and carrots soup is a delicious and nutritious ,healthy soup and it's quick and easy to make. And in this quarantine time perfect for family. it's bright red colour looks beautiful. #rainbowweek5 #HCC #post1

Ingredients and spices that need to be Make ready to make Tomato,beetroot,carrot soup:

1. 1 medium Beetroot peeled and Diced
2. 2 medium tomatoes
3. 2 large Carrot Peeled and Sliced
4. 1 medium Onion Peeled and diced
5. 1/2 inch Ginger piece
6. 3 Garlic Cloves
7. As per taste Sea Salt
8. 1 medium green chilli, sliced
9. 6-8 black Pepper (whole)
10. 2 tbsp Coriander leaves
11. 1 /2 tsp Butter
12. 500 ml Water
13. 1/4 Cup Fresh Cream
14. 1/2 tsp Black pepper powder
15. For garnishing-
16. Handful coriander leaves (optional)
17. 1 Beetroot
18. 2 tbsp Carrots

Instructions to make to make Tomato,beetroot,carrot soup

1. In pressure cooker on medium heat, add beetroot tomato, carrots, black pepper (whole), garlic, ginger, onions, and salt.
2. Add water and close the lid and cook for 4-5 whistles.
3. Remove from heat and wait for the pressure to come down on it's own.
4. Blend the cooked veggies in the help of mixie blander until puree. Strain it through a metal sieve.
5. Heat butter in a pan, and add black pepper. Add vegetable puree and let it boil until it’s thick in consistency.
6. Serve in a soup bowl and garnish with some fresh cream and add black pepper powder and decorate with some carrots and beetroot slices (optional).

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Ultimate Tomato,beetroot,carrot soup. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!