Easiest Way to Make Quick Tomato and Red Pepper Soup

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Steps to Make Speedy Tomato and Red Pepper Soup. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tomato and Red Pepper Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato and Red Pepper Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tomato and Red Pepper Soup estimated approx 1 hour and 10 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Tomato and Red Pepper Soup using 8 ingredients and 8 steps. Here is how you cook that.

Have only cooked this recipe once,quite some time ago in 2019,date now is the 21/02/20.The Red Pepper give's the soup a slight different flavour to just Tomato Soup and give's the soup a more vibrant colour. Have had Like's for this Recipe on my Facebook page on One of my Smartphones - I have 2 Facebook Accounts - both have my real name.I got the recipe from a Liana Green - small book,called Nutri Ninja Recipe Book 30 Delicious Soup Recipes.

Ingredients and spices that need to be Take to make Tomato and Red Pepper Soup:

1. 2 tbsp. olive oil
2. 1 medium red pepper,halved and deseeded
3. 6 ripe tomatoes,skinned and halved
4. 1 medium onion,chopped
5. 1 garlic clove,crushed
6. 1 tbsp. fresh basil,chopped
7. 350 ml vegetable stock
8. to taste Salt and freshly ground pepper

Instructions to make to make Tomato and Red Pepper Soup

1. Preheat the oven to 190C (375 F) or gas mark 5.
2. Place the red pepper and tomatoes on a baking tray and drizzle with 1 tbsp. of olive oil.Sprinkle with the chopped basil.Add salt and freshly ground black pepper if required.
3. Bake in the oven for 1 hour.
4. Heat 1 tbsp. of olive oil in a saucepan and cook the onion and garlic for a few minutes.Turn the heat down really low and cover and cook gently for about 5 to 10 minutes.
5. When the red pepper and tomatoes have finished in the oven,add them to the saucepan,together with the vegetable stock.Bring to the boil.
6. Allow to cool to room temperature.
7. Pour the contents in to the Nutri Ninja and blend for about 30 seconds or until smooth.Add more stock or hot water if required.
8. Reheat gently.Serve and enjoy !

While this is by no means the end all be guide to cooking fast and simple lunches it is good food for thought. The stark reality is that will get your own creative juices flowing so that you can prepare excellent lunches for your family without the need to perform too much heavy cooking in the process.

So that is going to wrap it up with this exceptional food Recipe of Perfect Tomato and Red Pepper Soup. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!