Simple Way to Make Favorite Red beans & cabbage soup

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Red beans & cabbage soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Red beans & cabbage soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red beans & cabbage soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red beans & cabbage soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red beans & cabbage soup estimated approx 40 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Red beans & cabbage soup using 10 ingredients and 10 steps. Here is how you can achieve that.

This is a protein rich and fibre filled dish. A hearty meal on its own or with bread or chapati.

Ingredients and spices that need to be Get to make Red beans & cabbage soup:

1. 1/2 kg red beans, boiled
2. 1/2 medium cabbage, chopped
3. Vegetable oil salt desired
4. 1 large onion, chopped
5. 2 medium carrots cut in cubes
6. 2 cloves garlic crushed
7. 1 cube seasoning of choice beef flavor
8. as needed Hot water
9. to taste Salt
10. 1 tsp heaped currypowder

Steps to make to make Red beans & cabbage soup

1. Chop cabbage
2. Set large skillet pan with water on medium high heat.
3. Place steaming pan on the skillet and add cabbage steam for 7-10 minutes
4. In large pot add vegetable oil onions and carrots, saute for 3-5 minutestill onions are translucent on medium low heat.
5. Add garlic and stir till aromatic
6. Add pureed tomato, cook by reducing method.do not cover,allow tomatoes to cook for 3-5 minutes
7. Add cube seasoning and curry powder, stir for 2-3 minutes till thick
8. Add drained beans and stir, add water as needed and cover for 5 minutes to incorporate flavours
9. Add steamed cabbage and stir to combine and cover for another 5 minutes stirring occasionally.
10. Serve hot

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So that is going to wrap it up with this special food Recipe of Award-winning Red beans & cabbage soup. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!