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Step-by-Step Guide to Make Award-winning Moong soup

Moong soup

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Perfect Moong soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Moong soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong soup is 4-6 bowls. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong soup estimated approx 20mins.

To begin with this recipe, we have to prepare a few components. You can cook Moong soup using 8 ingredients and 2 steps. Here is how you can achieve it.

❤In any mood try soup of moong❤ It's HEALTHY & DELICIOUS❣

Ingredients and spices that need to be Get to make Moong soup:

  1. 1 cup moong(soaked half and hour)
  2. 6 cup water
  3. 1&1/2 inch Ginger
  4. As per taste Salt
  5. As required Black salt
  6. As required Black pepper
  7. 1/2 lemon
  8. 1/2 tsp Roasted cumin powder

Instructions to make to make Moong soup

  1. Wash moong properly then take a cooker add 4-5cups of water then add moong, salt and grated ginger. Give 3-4 Whistles. After whistles Sieve moong water in another utensil.
  2. Squeeze moong. Then boil moong soup add cumin powder, black salt, black pepper boil for 5mins then serve hot soup. Add few lemon drops when serve soup.

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So that's going to wrap this up with this exceptional food Simple Way to Make Favorite Moong soup. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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