Step-by-Step Guide to Make Speedy Bottle Gourd Soup with Rosemary Flavour

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, How to Prepare Perfect Bottle Gourd Soup with Rosemary Flavour. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bottle Gourd Soup with Rosemary Flavour, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bottle Gourd Soup with Rosemary Flavour delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Bottle Gourd Soup with Rosemary Flavour using 14 ingredients and 4 steps. Here is how you cook that.

#flavour1 - Low in fat, Bottle Gourd soup is very healthy and nutritious. A handful of rosemary adds to its flavour. However, you can substitute it with mint or coriander leaves. Bottle Gourd contains calcium and dietary fibre. It is good for the heart, improves digestion, aids in weight loss and is good for the tummy. So this nutritious and wholesome soup is ideal for everybody. It can be relished as a light dinner with few bread sticks or bread croutons.

Ingredients and spices that need to be Prepare to make Bottle Gourd Soup with Rosemary Flavour:

1. 2 cups bottle gourd, roughly chopped
2. handful rosemary
3. 1 tsp. butter
4. 1 tsp. olive oil
5. 1 onion, roughly chopped
6. 2-3 garlic cloves
7. 1/2 " ginger
8. 1-2 green chilies
9. 1 tsp. tomato paste
10. to taste salt
11. 1/4 tsp. turmeric powder
12. 1/2 tsp. coriander powder
13. 1/2 tsp. cumin powder
14. any garnish of your choice

Instructions to make to make Bottle Gourd Soup with Rosemary Flavour

1. Heat oil and butter in a pan. Saute the onion, ginger, garlic and green chilies till translucent.
2. Add the chopped bottle gourd, rosemary, tomato and all the dry spices. Saute for 2-3 minutes.
3. Add 2 cups water and pressure cook for 2-3 whistles. Keep aside to cool and then blend into a smooth puree.
4. While serving, heat through and garnish as per your choice. Enjoy just as it is or with soup sticks / bread croutons for a light comfort meal.

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So that's going to wrap this up with this exceptional food Recipe of Homemade Bottle Gourd Soup with Rosemary Flavour. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!