Step-by-Step Guide to Prepare Perfect Egusi groundnut soup

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Speedy Egusi groundnut soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egusi groundnut soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egusi groundnut soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Egusi groundnut soup using 12 ingredients and 4 steps. Here is how you can achieve it.

This soup is perfect with any kind of swallow you could think of. A trial would convince you. Happy Cooking 💃

Ingredients and spices that need to be Make ready to make Egusi groundnut soup:

1. 2 tomato 🍅 balls
2. Scotch bonnet
3. Onions
4. Blend Mellon
5. Blended groundnut
6. Salt
7. Seasoning
8. Locust beans
9. Palm oil
10. Ugu
11. Boiled Beef/pomo
12. Dried fish

Steps to make to make Egusi groundnut soup

1. Slice boiled beef/pomo, wash dried fish with warm water and set aside. Blend groundnut, blend scotch bonnet with tomato and onions. Wash ugu neatly and set aside
2. Put your pot on fire, add palm oil, allow oil to be a bit hot, pour in the tomato, scotch bonnet and onion that you blended together. Fry for about 3-5mins depending on the heat 🔥
3. Add seasoning, salt to taste, pour in boiled beef, pomo, dried fish and locust beans and stir together. Add the stock from the beef you boiled, add some quantity of water, allow it to boil for a few minutes, pour in your blended groundnut, stir and allow to boil so it could get thick to your taste. Then add ugu leaves, stir and put out fire.
4. Serve with semo, pounded yam or any swallow of your choice. I had mine with semo. Bon Appétit

While that is by no means the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The expectation is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for your own family without having to perform too much heavy cooking at the process.

So that's going to wrap this up with this exceptional food How to Prepare Super Quick Homemade Egusi groundnut soup. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!