Steps to Make Award-winning Amla rasam /soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Ultimate Amla rasam /soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Amla rasam /soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Amla rasam /soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Amla rasam /soup is Four. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Amla rasam /soup estimated approx 20 min.

To get started with this particular recipe, we have to prepare a few components. You can cook Amla rasam /soup using 12 ingredients and 8 steps. Here is how you cook that.

#GA4 #week11 Clue Amla

Ingredients and spices that need to be Prepare to make Amla rasam /soup:

1. 4 Amla
2. 1 tbsp freshly grated coconut
3. 2 tsp rasam powder
4. 1 tsp crushed black pepper
5. as required Mustard and jeera seeds
6. 1 tsp roughly crushed coriander seeds
7. as per taste Salt
8. as required Oil for tadka
9. 2-3 Tbsp Jaggery or sugar
10. 2 dry red chilli
11. as needed Coriander and curry leaves
12. 1 pod Roughly crushed garlic

Steps to make to make Amla rasam /soup

1. Boil the Amla in pressure cooker
2. Remove the seeds and Grind the pulp to paste
3. Heat one tsp oil,add mustard seeds,jeera let is splutter
4. Now add hing roughly crushed coriander seeds, dry red chilli,curry leaves and roughly crushed garlic cloves and heat it for 30 sec till garlic turns aromatic
5. Now add the Amla paste salt and black pepper powder
6. Add the jaggery or sugar just to cut down the sourness of Amla.Add rasam powder this point.Add water and dilute it to required consistency.
7. Boil it for 5 min
8. Season it with grated fresh coconut and coriander leaves and serve hot

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So that is going to wrap it up for this exceptional food Steps to Prepare Award-winning Amla rasam /soup. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!